Watermelon Caprese Salad- This dish is a summery take on the traditional Caprese salad!
Ingredients Yield: 4 servings
½ Watermelon (I buy a small-medium sized one)
1 Large sphere of mozzarella (usually 1-2lbs)
20 Cherry tomatoes
6-8 Basil leaves
1tsp Olive oil
½tsp Balsamic vinegar
TT Salt and pepper
Method of Preparation:
- Cube watermelon and set aside in a large serving bowl
- Cube the mozzarella the same size or smaller than the watermelon, and place into serving bowl
- Halve the tomatoes and place into serving bowl
- Chop the basil roughly and sprinkle over salad
- Drizzle with olive oil and a little balsamic
- Serve slightly chilled and or room temperature for desired flavor
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