When it comes to choosing olive oils—Extra Virgin, cooking oils, and everything in between—the options can feel a bit overwhelming. Picture this: a grocery store aisle lined with bottles, all sitting under harsh fluorescent lights and at varying price points. Then you visit a specialty shop or online store and encounter bottles that look worlds apart from the grocery store variety, along with a noticeable price difference. So, what’s the deal? How do you choose the right olive oil for your needs and preferences?

Fear not! As your friendly Olive Oil Sommelier, I’m here to guide you through the process with a touch of fun and flair. Let’s dive into the world of olive oils and discover some fantastic options that will elevate your culinary experiences!

Extra Virgin Olive Oil

Extra Virgin Olive Oil (EVOO) is the crème de la crème of olive oils. It’s made from 100% pure olives, with no chemicals, heat, or additives—just olives and top-notch milling practices. The taste should be vibrant and fruity, with notes that might include tomato, tomato leaf, banana, artichoke, grass, herbs, and a hint of pepper. On the flip side, if you catch whiffs of damp wood, cheese, or strawberry yogurt, your oil might be past its prime. It won’t make you sick, but it certainly won’t make your taste buds dance!

I’ve had the pleasure of tasting some other olive oil’s besides my own private label line Somm In The Grove and believe there are so many good ones out there, you honestly need a collection! Here are some others your favorite Olive Oil Sommelier is sipping, finishing with, and enjoying too.

 

Ancient Olive Trees

Let’s start with Ancient Olive Trees, an extraordinary olive oil from Northern California. Their orchards, located near Anderson and Corning, are home to trees ranging from 25 to over 130 years old. Just like wine, the age of these trees adds a unique character to the oil. The dedicated team behind these groves has been perfecting their craft for over 20 years, ensuring a top-quality product. Their olive oils and balsamics are crafted with care, offering a delightful experience in every drop.

“Ancient Olive Trees is a family-owned and operated company based in Marin County, California. We became enchanted with the majesty of the old-growth olive trees we would drive by through Corning, California, during summer road trips on our way to Lake Almanor. We acquired our first orchard in 2003 and turned our attention to tree farming full-time in 2007.” – Ancientolivetrees.com

Their olive oil features a blend of Arbosana and Arbequina olives, resulting in a grassy and sunny flavor profile that’s perfect for dressings, dipping, and roasting. With a price tag of $36, it’s a steal for the quality!

Estoublon Organic AOP Vallée des Baux-de-Provence

Next up is the Estoublon Organic AOP Vallée des Baux-de-Provence with a gift box. This Provence Extra Virgin Olive Oil is truly exceptional. It boasts delicate and fruity aromas with hints of grass and tomato. The blend of Beruguette, Bouteillan, Grossane, Salonenque, and Picholine varietals offers a medium intensity that’s perfect for bread dipping, pasta, fish, and eggs. It’s a luxurious choice at $64.95 and makes a fantastic gift!

Oro Bailen Reserva Familiar Picual

For those who love a single varietal experience, Oro Bailen Reserva Familiar Picual from Andalusia, Spain, is a must-try. First off, Picual the varietal was my first love in olive oil varietals, so right away I was excited to try this. Picual is my signature go-to for popcorn, cheese, and cocktails, and this one is very high quality from Southern Spain. This olive oil exudes aromas of banana and tomato leaf, making it a mild yet beautiful option. Ideal for avocado toast, grilled veggies, and fresh herb-seasoned fish, it’s a versatile and high-quality choice for just $39.95.

Entelia

Last but not least, we have Entelia, a fun Extra Virgin Olive Oil from Crete, Greece. This Koroneiki varietal is fresh, vibrant, and medium in intensity, with delightful apple and grass aromas. It’s perfect for Greek salads, fried fish, panzanella salads, and even kale pesto. Priced at $24.95, it’s an excellent option for those looking to explore Greek flavors.

So, if you’re ready to elevate your olive oil game, these recommendations will get you started on a delicious journey. Just like with wine, there’s an olive oil for every meal, occasion, and palate preference. Enjoy exploring and savoring the wonderful world of olive oils!

Always remember, eat what you like and drink what you love, please pair responsibly!